How-To Make French Toast

French Toast Ingredients Whole Grain or Whole Wheat Bread – 4 slices Eggs – whole, 3 – 4 Butter or Cooking Spray, as needed Milk – ¼ cup Cinnamon, as needed (a ton!) Vanilla Extract – 1 tbsp Blueberries – ½ cup, whole Strawberries – 1 cup, chopped Confectioner’s Sugar – 1 tbsp Syrup, asContinue reading “How-To Make French Toast”

Commentary with Nabee

For this blog post, Nabee and I sat down to chat and watch a short video of me cooking. Start the video below, and we hope you enjoy our commentary!  Don’t forget to follow both Nabee (@justmaskme_ng) and I (@damierawilson) on Instagram. If you liked our commentary leave a kind word in the comments.

Some of My Favorites

I decided to share some of my favorites for you to get to know me. I hope you enjoy learning a little more about me, and if you have a favorite in common leave a comment below! Colors: Orange, Pink. Orange is always first! Foods: Shrimp, Lo Mein, Taco Dip, and Fruit Salad Drink: CoffeeContinue reading “Some of My Favorites”

Tuscan Style Shrimp Pasta

Ingredients Penne Noodles – 12 – 16 oz Jumbo Frozen Shrimp, deveined with shell off – 1 lb Butter  – 1 stick tomatoes, diced – 2 cups Baby Spinach – 3 cups, optional Small Lemon – 1/2  Red Pepper Flakes – 2 tbsp Crushed Basil – 1 tbsp Milk – 1/2  cup Minced Garlic –Continue reading “Tuscan Style Shrimp Pasta”

Brown Rice Shrimp

Ingredients Brown Rice, boxed – 2 bags Frozen Shrimp, deveined with shell off – ¼ lb. Butter  – 4 tbsp. Celery, chopped – 1 cup Scallions, diced – ½ cup Lemon Juice – 2 tbsp. Soy Sauce, low sodium – ¼ cup Seasoned Mix  2 tbsp. – Paprika 1 tbsp. – Garlic Powder 1 tspContinue reading “Brown Rice Shrimp”